Starters

Melange Dirty Chips  7.00
House Cut Potato, Sweet Potato and Beet Chips, Served with Smoked Bleu Cheese Fondue, Bacon, Tomato and Scallion

Chef’s Daily Soup Inspiration  5.00

Goat Cheese Fondue  10.00
Lake Erie Creamery Goat Cheese, Fresh Fruit, Crispy Bread

Calamari  9.00
Served with Tomato, Pickled Vegetables, Thai BBQ and House Tartar Sauce

Chicken Dumpling or French Onion Soup  5.00

Chicken Liver “Fritto Misto”  8.00
Crispy Fried Livers, Lemon, Artichoke Tossed with Cucumber, Tomato, and Arugula

Bruschetta  6.00
Warm grilled ciabatta, fresh tomato bruschetta and feta cheeseWatermelon and Black Bean Salsa  4.50

Our “famous” watermelon and black bean salsa, served with tri-color tortilla chips

Fried Green Tomatoes  6.00
Tomato aioli  

Salads

Caesar Salad*  7.00
Romaine, House Caesar Dressing, Shaved Parmesan

Melange Salad*  8.00
Mixed Greens, Red Grapes, Dried Apricots, Feta Cheese, Champagne Vinaigrette

Beet Salad  9.50
Golden, Red and Candy Striped Beets, Lake Erie Creamery Goat Cheese, Grapefruit, Candied Pecans, Grapefruit Vinaigrette

Tomato and Mozzarella  9.00
Local Heirloom Tomatoes, Fresh Mozzarella, Shaved Red Onion, Kalamata Olives, Finished with Olive Oil and Balsamic Reduction

Grilled Shrimp Salad  13.00
Mixed greens, pineapple, fresh berries, tomato, apple, toasted coconut, shaved red onion, raspberry vinaigrette

Nicoise Salad  12.50
Tuna Salad, romaine hearts, artichokes, haricots verts, egg, red skin potato, kalamata olives, lemon vinaigrette

Taco  Salad  13.00
Tortilla bowl, romaine, corn and black bean salsa, tomato, cucumber, cheddar cheese, spiced brisket, “south west” sour cream, scallion

Calamari Salad  13.00
Crispy fried calamari, mixed greens, tomato, pickled onion, fresh fruit, champagne vinaigrette

*Add Seared Tuna for $8.00, Grilled Chicken for $5.50, Salmon for $8.00, or Sirloin for $7.50

Burgers and Sandwiches

Lance’s “Westside Market” Burger  9.00
Half-Pound Burger, Lettuce, Tomato, Onion, Pickle. Choice Of American, Swiss, Provolone, or Blue Cheese

Turkey Panini  9.50
House Roasted Turkey Breast, Tomato, Basil, Fresh Mozzarella, Garlic Aioli, Grilled Ciabatta

Lobster BLT  12.50
Lobster, Bacon, Lettuce, Tomato, Swiss Cheese, Cheddar, Grilled Challah, Tarragon Aioli

Veggie Burger  9.00
Mélange of Vegetables And Spices on a Toasted Kaiser Roll

Turkey Club Wrap  9.00
House Roasted Turkey Breast, Bacon, Lettuce, Tomato, Red Onion, Garlic Aioli

Cheese Steak Sandwich  10.50
Shaved Beef, Sauteed Mushroom, Onion, Provolone Cheese, Grilled Italian Roll

Melange Tuna Melt  10.50
Housemade Tuna Salad, Avocado, Swiss Cheese, Whole Wheat Bread

Chicken Salad Croissant  10.00
Roasted Chicken, Grapes, Peppers, Onions, Basil, Toasted Croissant, Mixed Green Salad, Champagne Vinaigrette

Short Rib Sliders  13.00
A trio of pulled short rib sliders, served with house-made giardiniera, and horseradish cream

All Burgers and Sandwiches are served with your choice of chips.

Main Dishes

Open Faced Chicken Pot Pie  9.50
Home Style Chicken Pot Pie Served Over Buttermilk Biscuits, Mixed Greens, Champagne Vinaigrette

Pan Roasted Trout  13.00
Roasted Redskins, Lemon, White Wine, Tomato, Caper, Pine Nuts, Asparagus

Farmer’s Pasta  11.00
A Selection Of Vegetables From Local Farmers, Tossed With Linguini, Olive Oil & Garlic

Pan Roasted Salmon  13.50
Chili Roasted Sweet Potatoes, Sautéed Asparagus Salad, Tomato Aioli Sauce

Lobster Mac-N-Cheese  13.00
Cavatappi Pasta, Sharp Cheddar Cheese Sauce, Lobster

Gnocchi  11.00
Herbed gnocchi, fresh tomato bruschetta, shaved parmesan

Breakfast for Lunch

Belgain Waffle 5.00
Seasonal Fruit Compote, Ohio Maple Syrup

Specialty Buttermilk Pancakes 8.00
Fresh Berries and Cream, Chocolate Chip or Apple and Cinnamon

Specialty Waffle 7.00
Fresh Berries and Cream, Chocolate Chip or Apple and Cinnamon

Buttermilk Pancakes 6.00
Seasonal Fruit Compote, Ohio Maple Syrup

Challah French Toast 7.50
Powdered sugar, Ohio Maple Syrup

Three Egg Omelette 8.50
Prepared with Eggs, Egg whites or Egg Substitutes, All Omelets are Served with Breakfast Potatoes and a choice of Toast.

Add Bagel, Biscuit or Croissant for $1.00. Choose Any Three Items Plus Cheese: Peppers, Onions, Tomato, Mushroom, Spinach, Ham, Bacon or Sausage. 50¢ For Each Additional Item. Add Any Gourmet Item For
$1.00: Artichoke Hearts, Jalapenos, Kalamata Olives, Avocado, Capers, Asparagus, Chicken Livers.

Breakfast for Lunch Specialties

Melange "Surf & Turf" Benedict 12.00
Duo Of Poached Eggs, Buttermilk Biscuits, Lobster, Canadian Bacon, Bearnaise Sauce

Cheesy Egg Sandwich 7.50
Toasted Bagel, Breakfast Ham, Tomato, Cheddar Cheese, Scrambled Egg, Breakfast Potatoes

Challah Eggs In The Hole 9.50
Two Eggs, Challah French Toast, Truffled Maple Honey, Breakfast Potatoes

Bagel And Shmear 10.00
Toasted Bagel, Smoked Salmon, Whipped Dill Cream Cheese, Capers, Cucumber, Red Onion, Tomato

Melange Quiche 9.00
Spinach And Mushroom Quiche, Mixed Greens, Champagne Vinaigrette

Breakfast Quesadilla 9.00
Scrambled Eggs. Sausage, Peppers, Onion, Cheddar Cheese, Breakfast Potato

Breakfast Sides

AApplewood Smoked Bacon 2.50

Canadian Bacon 2.50

Pancakes 3.00

Local Breakfast Sausage 2.00

Breakfast Potatoes 2.00

Fresh Fruit 3.00

Bagel, Croissant or Biscuit 2.00

Breakfast Ham 2.00

Toast 1.00

Beverages

Coffee 2.00

Fruit Juice 2.00

Iced Tea 2.00

Soft Drinks 2.00

Milk Reg./Choc. 2.50

Panna Water 3.00

Hot Tea 2.50

Pellegrino Water 3.00

Orange Juice sm. 2.50   lg. 4.50

Hot Chocolate 2.50

Consumption of Raw or undercooked meat, poultry, seafood, shellfish, or eggs may promote foodborne illnesses. We use no trans fat or MSG in our food preparation. Sugar free maple syrup available upon request. Please notify your server of any food related allergies or special needs. Some of our items are spicy, please ask your server if you are unsure about the heat in any dish. If you have food allergies or special needs please advise your server as your safety and enjoyment is our concern.