Melange Food Menus and Drink Lists

Looking for the latest twist on comfort food? Whether it is seafood, meat, poultry or vegetarian dishes Executive Chefs Adam Bostwick and Matt Creighton and their staff bring you the finest flavors and most unique presentations in Contemporary American Comfort Food. Delivering both classic presentations and unique twists on traditional recipes the flavor and tastes they create will leave you wanting to try every item on the menu.

Available Menus and Lists

Lunch & Brunch • Dinner & Desserts • Happy Hour

Bar • Wine List • Drinks

Comsumption of raw or undercooked meat, poultry, shellfish or eggs may promote foodbourne illnesses. Melange uses no trans fat in its cooking. Please notify your server of any food related allergies or special needs. Some of our items are spicy. If you are unsure about the degree of heat in any dish, please ask your server.